Last year we talked about traditions, which I loved. So this year I thought I would ask a few great ladies what they Can't Live Without during the holiday season. I only allowed one answer, which I know was really hard since there are so many great things about the season. My answer? Christmas lights. They make everything look magical. Cheesy, I know, but you know it is true. Now on to the other girls...
1. Love Actually
2. Sitting by the cozy fire, looking at my family's stockings. It is a dream come true!
3. Nordstrom for gifting: Free shipping, easy returns, and something for everyone
4. Personalized Gifts from Head's Up Boutique
5. Mom's Frosted Butter Cookies (recipe below)
6. A Peace Carol: John Denver & The Muppets
7. My leopard print Ugg slippers
8. With all the after work parties and events, Clinique all about eyes is a must. It's amazing for dark circles and under eye bags! Clinique All About Eyes
9. Last Christmas I Gave You My Heart by Wham
10. Ugg gloves
11. All I Want for Christmas Is You by Mariah
12. My nightly ritual of looking at the glowing Christmas tree with my son with the lights dimmed, preferably with a cup of hot coco. ("Ooooh, mama, it's so beautiful.")
13. Wine! Lots of Wine!
14. Pumpkin Chocolate Chip Cookies
I hope you all have a great weekend. It is going to be sixty degrees in Chicago. Which I have mixed emotions about given it takes us even further from a white Christmas. But, it makes for great temps for holiday parties. Which we have this weekend. Combining that with outdoor walks with the kids and hopefully a cozy pizza night in. If you need some gift ideas for weekend shopping, check out the guides here. More to come next week. Cheers!
xo
Erin
Mom's Frosted Cookie Recipe
by Katie's Mom :)
Preheat oven 350
In a mixing bowl cream 1 cup ( 2 sticks) soft butter; gradually add 1/2 cup sugar and beat until light and fluffy. Beat in 1 egg and 1/2 teaspoon almond extract. Gradually blend in 2 and 1/2 cups sifted regular all-purpose flour. Divide and make 2 balls roll them in wax paper, chill dough for easy handling. About half an hour.
Roll out dough on a lightly floured surface to about 1/8th in thickness (each time to roll dough, dust surface and rolling pin with flour). Cut into desired shapes. Rub cookie cutters (sharp side) in a little flour. Place on baking sheets. Bake 8-12 minutes.
Remove to a wire rack or to a cool surface to cool. Then frost using recipe below.
Put 1 pound of powdered sugar in a bowl and add about 1/4 cup of milk and mix and if needed, add more milk slowly until smooth and spreadable. Divide into several little bowls and put some frosting and a couple of drops of different colors in each, saving the rest in big bowl to mix up when needed. Tape down wax paper when decorating, then all you need to do is pull it up and throw it away for easy clean up.
